Happy Birthday Cedric, and Days 1 thru 3

Cedric turned 20 years on the 13th. I started this tribute on the 12th then events surrounding tasks necessary for us to vacate our premises jumped the line and took precedence. More on that, later.

Our Sailor is currently in the middle of the Pacific Ocean headed west for a 6-8 month trip on the USS Nimitz. We don’t know specifically where the ship is going, but for most events happening on that side of the world, the ship only has to get close. He’s in a very safe place. This is his first cruise and it’s going to be educational for him. We just hope he stays safe. When the notion strikes send good thoughts his way for a safe journey for him and all his shipmates.

Last Tuesday Diane got her third cast. Another pink one. For the first couple of days she yearned for the old cast. It’s better now and she’s doing great. So far she’s driven most of the way on this trip, just like normal.

On Wednesday we gathered up Lydia and Ceiarra for a trip south. The weather was perfect … around 61, no rain … and there was excitement about the days ahead.

The first leg of this trip ended in Medford for our first night. When we head south, Medford is almost always our choice for the first stop. Before that, however, we stopped in Albany for lunch with Jack and Wynette. They were making their way north from Arizona and we were very happy to have an opportunity to spend some time with them. Lunch was good and we had a great visit. Then we parted and continued on our separate ways with well wishes for safe journeys.

At the Medford sleeping facility, a lite supper of nachos and wine or beer. I had nachos, as did the other three, and Diane had a glass of wine. All complimentary. What a deal. They weren’t bad, but sometime in the night I had an epic Montezuma event. Therefore, I figured that I probably shouldn’t have eaten the nachos. Or maybe it was the pulled pork they had for the meat. Or the liquid cheese. Hard telling. Regardless, I’m fine now and it’s behind me, literally. I’m healed.

We got up at a reasonable time, about 0830, had breakfast in the hotel, another complimentary meal, re-stowed all the stuff we brought from home, and headed south. Like all of our trips, we packed a lot of stuff. In the past, that was a problem because of space, but now we’re traveling in a pickup so there’s tons of room for pretty much anything Diane wanted to bring. So, she did.

Thankfully, having two healthy teenage girls along simplifies the on and off load process. They can carry some pretty heavy stuff. That’s really handy. Before leaving, Diane requested that I devise a way for “stuff” to keep from sliding around in the back so I did. I went to Wal-Mart and bought a bunch of Sterilite (made in the USA) containers the pretty much filled the back of the truck. I got them all in place, so they wouldn’t slide around, then removed those that were in spaces required for suitcases. In all, we have 7 pieces of luggage, six of which reside in the back of the truck. There are also 8 Sterilite containers. Nothing slides around. Using the containers makes getting “stuff” inside our rooms easier than when we used garbage bags. It’s less embarrassing for Diane, too.

Yesterday, on our way to Beale AFB, we stopped for a buffet lunch at the Rolling Hills Casino near Corning, California off of I-5. It was very good. If you go there, get their club card first. Having the card gets you the buffet for half price. We didn’t have a club card. We paid full price. It’s OK.

At Beale we had a 3 bedroom home for the night which was unique. It was formally base housing and quite nice. The girls each had their own room as did Diane and I. After checking in, Diane and the girls returned the 10 miles back to the base exchange to look for teen age swimming suits, and something for dinner. I stayed home to guard stuff. There were no suitable swimming suits so the girls had to wear their old ones which are, reportedly, too small. They went to the pool anyway. While they played in the pool, Diane got dinner and brought it back to the room. I ate the rigatoni carbonara she gave me with gusto. The girls got chicken chunks. Just before 8 pm Diane went back to the pool for the girls and brought them back to the house for supper. I’d already eaten my pasta and would have enjoyed it more with buttered bread, but Diane couldn’t find any butter at the store. So, she got some Nutella. I tasted it, and it’s not bad, but I just couldn’t bring myself to put chocolate spread on a perfectly good piece of white bread to eat with my pasta. So, no bread, which is OK. I’m diabetic, you know, and the pasta was more than enough carbs for me. Bread wasn’t necessary.

The next morning, Friday, Diane had two pieces of toast slathered with Nutella but I couldn’t even do that. I just ate a piece of dry toast. It was pretty good. I also had a bowl of Honeynut Cheerios.

While eating breakfast, we started watching “Magnificent Beasts” that Lydia got from Red Box at some obscure town on the way. The stop was necessary because she wanted to return the ones she brought from home before 9 pm so she wouldn’t be charged another $1. She found the Red Box Drop by searching on her phone.

At 1045 am I called the front desk to find out when we had to check out. They told me 1100. So, everyone went to work packing up all the containers and getting them to the truck before we were charged for another day. It was close, but we did it. Then we were on the way south. Again.

From Beale AFB we took US 99 from I-80. It’s a crappy road most of the way, but it’s more interesting than I-5. More places to stop, too. As a diversion, Ceiarra allowed Lydia to glue new, long finger nails to her fingers. I have proof.

Ceiarra wasn’t a fan of long nails but she allowed it to happen and they look quite nice.

The plan was to make a pass through Modesto to see the house Lydia and family lived in 13 years ago. Before that, however, we stopped at a handy Panda Express for lunch on Briggsmore Ave.

You can see C’s long nails in the photo below.

It was very good. Diane had enough food that she saved enough for supper this evening. I’m going to eat more Cheerios. I really like those things.

NAS Lemoore is our stop for tonight. I booked two rooms at the Navy Lodge because they don’t have rooms that can accommodate 4 adults. Around 2000 (8 pm) the girls came to our room with their ‘old’ Red Box DVDs wanting to return them before the 9pm deadline. There’s an RB on base so it wasn’t difficult. In case you need to go there, it’s over by the Jet Mart.

After turning in the movies I asked them if they had eaten supper – Lydia had left overs from Panda Express, but C didn’t so they thought it might be good to go grazing through the Jet Mart for fun stuff to eat. We came away with a stunning variety of non-nutritional food, as well as some that qualified as ‘good for you’. I’ll try to remember what we came away with …

  • Frozen croissant breakfast sandwiches
  • Frozen entrees
  • Chips & cheese
  • Raspberries
  • Margarine (me)
  • Half & Half (me)
  • Drinks of some sort
  • Candy bars

The plan was for them to have something to eat while they watched the two movies they rented when they turned the old ones in. That should have kept them going until midnight, easy. Since it’s only 0830 on this fin Saturday morning, we won’t know how that worked out for at least another hour because they are asleep in the next room. I suspect I’ll have to rouse them so we can get checked out in time for our mad dash on this last leg of the trip that will take us through the heart of Los Angeles. We could go around, but thought having the experience of LA traffic should not be missed, for the girls’ experience, of course. There will be more on that this evening. Maybe

So there we are. Up. To. Date.

I leave you with a selfie, and a photo for our lovely daughter who is an avid Minions fan …

One of the HUGE things I failed to mention is the weather. We’re having some, and it’s really hot. Apparently we timed this trip just right so we could experience the hottest temperatures southern California has ever seen. The thermometer in the truck registered between 95 and 100 all day yesterday and weather alerts kept showing up reporting severe heat ahead. Nifty. Last night, when I took the girls to the Jet Mart, it was still 91 out there. We checked the weather at home and learned it was 60 and raining there.

Even with all this heat, we were gratified to see that all the canals are full of water down here, the valley is green with all manner of vegetables, fruit, and absolutely zillions of grape vines. All are healthy looking. And, the big one for us, Shasta Lake was full to the brim. In years past we were saddened to see the moorages high and dry, but this time it all looks good.

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