Day 22 – Laundry Day at Fort Lee Lodge, and Lunch

Yes, we must do our laundry while traveling. I suspect most people do except Jack Reacher, who just buys new outfits when it’s time to change clothes, then throws the old stuff away. Before we left I suggested that we take nothing but old underwear, the ones with rips and holes, of which I have a few, and just toss them each day. Diane nixed that idea, at least for her, because you just never know when you might wind up at the doctor’s office in one of those backward gowns.

Me? I brought old underwear.

Even so, we have outer clothes that get soiled and isn’t something we’d throw away until it falls apart because they are always good for working in the yard. Since we are checking out of here tomorrow we need to get things washed today. Matter of fact, the washing machines are running as I write. I might have 15 minutes or so remaining before I must make that long trip down the hall to put them in a dryer. My phone will bark when it’s time.

The upside of doing laundry at the Fort Lee Lodge is that it’s free to use the machines. There are 6 sets on each of the 7 floors, 3 at each end. That’s a lot of washers and dryers, my friend. There’s even a TV in the laundry room. And an A/C unit. A person could just take a book down there and hang out all day if they wanted to.

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Diane didn’t want to. She chose to scour the base in search of the thrift store she saw a couple of times during our trips and left me alone to deal with the drying aspect of laundry. She loaded the washers, kissed m on the cheek, and headed for the parking lot. She took all my quarters, too. So, here I am, unsupervised, tasked with ensure that two special blouses do not make it to the interior of a dryer. The penalty is severe for failing this simple rule.

Thankfully I remembered because when I got back to the room she was sitting on the couch and I had the blouses in my hand. She said the thrift store is not open until Wednesday so we’ll have to go in search of a Goodwill in the civilian world this afternoon, to see what folks in Virginia give away. I can see it in the stars. Really, I can.

On my trip to the laundry room I took this photo so you could get a sense of how long the hallway is. It’s easily 200 yards. That means it’s 100 yards either direction for us because we’re almost dead center in the middle. By the elevators, which is really handy. The young lady, Brittany. who gave us this upgrade did us an enormous favor unless the room is haunted. I don’t think it is, but you just never know in a hotel.

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This is looking the other direction from our room.

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It’s hard to judge the distance in these crappy photos because the lights by the rooms just run together at the far end. Perhaps that’s a good indicator.

The dryers taker 45 minutes to run their cycle and I only have 26 minutes remaining until my phone barks at me again. I feel like I should take a nap, but it’s too early. That’s what I have to keep telling myself. It’s too early.

I’m sure you find all of this very interesting, and can tell that I’m not really full of fun stuff to share. I will, however, share this tender moment that I failed to include on one of the evenings Cedric spent with us.

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Diane caught us both sleeping and snuck up on us. It was very peaceful sitting there with him, knowing he was relaxed and in a good place. Reminds me of when he was little and would do the same thing.

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With the laundry done Diane said it was time for lunch and that I should get busy. She reminded me that yesterday I said I’d cook today. So I did. We had 8 eggs, half an onion, half a potato, 8 pieces of bacon, and a brand new green pepper. There’s no toaster in the room so I improvised by using a pan to toast English muffins on one side. Diane took care of the bacon while I prepared the eggs and everything else.

Since we only have a two burner stove, it was tricky getting it all done in a manner that nothing got cold. Since eggs were last, Diane stacked everything else in the microwave to keep them warm. When the eggs looked done enough to eat I flung a few pieces of cheddar cheese on top and put a lid on until it melted a little. I’d already turned the burner off but hat was just long enough for the bottom of the eggs to crisp up more than I had intended.

It was still good.

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Now I really do think I’m going to take a little nap. Jerrie’s tired and his eyes burn.

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